Sunday, August 19, 2012
u r wot u eat
This was dinner for us tonight, minus the zucchini and plus a blob of butter in the skillet.
The cucumber got peeled and sliced very thin, then sauced with oil & vinegar, a little mustard, some milk and sour cream, s&p. Chopped onion goes first into the frying pan with the sizzling butter, joined in a while by sliced potatoes.
The cucumber stuff, which you can further dress with chives or green onions, goes on top of the fried potatoes. Sounds weird but it tastes great. It's actually a traditional German side dish, fried potatoes topped with cucumber salad alongside Wienerschnitzel, usually.
Catboxette loved it, after months of saying she wasn't going to eat anything that weird.
We grew everything you see here ourselves.